Aloe Vera is a plant with many nutrients and can help reduce the signs of aging. Aloe vera is known for its antibacterial, antiviral, and antiseptic propertiesDiscover More
Astaxanthin is the strongest natural antioxidant available in the world. It is a keto-carotenoid and is known as a super antioxidant.Discover More
Acai berry benefits are numerous, and these berries are known to improve overall health.Discover More
Acerola cherry, is a small fruit with a astringent flavor. It is highly prized for its exceptional vitamin C content, potent antioxidants, and potential health benefitsDiscover More
Amla, also known as Indian gooseberry, is a small green fruit renowned for its rich vitamin C content and medicinal properties.Discover More
Bamboo extracts are typically called silica since it’s made from the natural silica of the bamboo plant. There’s a wide application for such a natural supplement as it can boost your hair, nail, and skin health.Discover More
Bananas are a widely consumed fruit recognized for their distinctive yellow color and delicious taste.Discover More
Biotin is a water-soluble vitamin that’s a part of the vitamin B family. It plays an important role in the health of your hair, skin, and nails.Discover More
Blackberries are small, juicy berries with a deep purple or black color. They are known for their sweet and tart flavor.Discover More
The fruit of the black cherry tree, also called black cherry, is small, round, and dark purple or black in color.Discover More
Blueberries are small, flavorful berries that are rich in antioxidants, vitamins, and fiber.Discover More
Centella Asiatica, commonly known as Gotu Kola, brahmi, Indian pennywort and Asiatic pennywort, is a herbaceous, perennial plant in the flowering plant family Apiaceae. It is widely used as a culinary vegetable and as a medicinal herb.Discover More
Chicory root fiber is derived from a plant that belongs to the dandelion family and primarily composed of inulin. Chicory root is a good source of inulin, a type of prebiotic fiber that may support weight loss and improve gut health. It also contains some manganese and vitamin B6, two nutrients tied to brain health.Discover More
Chromium, a type of chemical element that’s actually a hard and brittle metal, is a trace mineral needed by the body in small amounts for healthy functioning. Chromium plays a role in the insulin-signaling pathways that allow our bodies to control the amount of sugar we take in.Discover More
Choline is a B vitamin and an essential nutrient. Choline plays an important role in a number of biological processes, including fat and cholesterol transport, energy metabolism, and cell and nerve signaling.Discover More
Echinacea is a renowned traditional herbal remedy for treating a variety of ailments. Several species of the plant are used to make medicine from its leaves, flower and root.Discover More
Elderberry is a term that refers to many different varieties of the Sambucus tree. The berries and flowers of elderberries are packed with antioxidants and vitamins that may boost your immune system.Discover More
Ginger is a flowering plant that originated in Southeast Asia. It’s among the healthiest (and most delicious) spices on the planet. It belongs to the Zingiberaceae family, and it’s closely related to turmeric, cardamom, and galangal.Discover More
Green coffee bean extract comes from coffee beans that haven't been roasted. Coffee beans contain compounds known as chlorogenic acids. These compounds have antioxidant effects, help lower blood pressure, and help you lose weight.Discover More
Green tea extract is a highly concentrated source of the tea, particularly its antioxidants, which can help prevent serious illnesses such as cancer. It is also an effective weight loss aid.Discover More
Garcinia cambogia is a popular weight loss supplement. It is derived from a fruit of the same name, also called Garcinia gummi-gutta or Malabar tamarind.Discover More
Goji berries, also known as wolfberries, are small red berries native to Asia. They have been used in traditional Chinese medicine for centuries.Discover More
Hyaluronic Acid is a gel-like substance that has the unique ability to retain moisture. In fact, our bodies produce it naturally to help us retain moisture in our skin.Discover More
Iron is a mineral that the body needs for growth and development.Its main purpose is to carry oxygen in the hemoglobin of red blood cells throughout the body so cells can produce energy.Discover More
L-Carnitine is a nonessential amino acid, so it is produced naturally in the body.Discover More
Marine (fish) collagen is made from fish skin and scales and contains primarily type 1 collagen.Discover More
Probiotics are "good" or "helpful" bacteria that help keep your gut healthy.Discover More
Pomegranate is a vibrant fruit known for its unique taste and health benefits. It is packed with antioxidants, vitamins, and minerals.Discover More
Resveratrol is an antioxidant found in large quantities in red grapes, blueberries, cranberries, peanuts, pistachios, and dark chocolate. Found in several edible plants, it also offers a defense barrier from insect attacks.Discover More
Schisandra comes from a vine native to China and parts of Russia. It is also known as the Five Flavor Berry because its taste captures the five major flavors – sour, sweet, salty, bitter, and spicy.Discover More
Selenium, best known as an antioxidant, is found in the soil, water and in some foods and can play a big part in our skin’s health.Discover More
Turmeric contains compounds with immense medicinal properties. One of the most important active, Curcumin, has powerful anti-inflammatory effects and is a strong antioxidant.Discover More
Vitamin A is a fat-soluble vitamin that is naturally present in many foods. It helps the heart, lungs, kidneys, and other organs work properly.Discover More
Vitamin B12 is a nutrient that helps to keep the body's nerve and blood cells healthy and helps to make DNA, the genetic material in all cells.Discover More
Vitamin B2 or riboflavin is one of eight B vitamins that are essential for human health.It is crucial for breaking down food components, absorbing other nutrients, and maintaining tissues.Discover More
Vitamin B6 or pyridoxine is a water-soluble vitamin found naturally in many foods, as well as added to foods and supplements.Discover More
A nutrient that the body needs in small amounts to function and stay healthy. Vitamin C helps fight infections, heal wounds, and keep tissues healthy.Discover More
Vitamin D is sometimes called the “sunshine vitamin” because it’s produced in your skin in response to sunlight. You can also get it through certain foods and supplements to ensure adequate levels of the vitamin in your blood.Discover More
A nutrient that the body needs in small amounts to stay healthy and work the way it should. Vitamin E boosts the immune system and helps keep blood clots from forming.Discover More
Zinc is most popularly known for boosting immunity and keeping the common cold at bay. In addition to its role in keeping the body’s immune system strong and preventing infection, this trace mineral is important for a multitude of functions.Discover More
Antioxidants are substances that may protect your cells against free radicals, which may play a role in heart disease, cancer and other diseases. Free radicals are molecules produced when your body breaks down food or when you're exposed to tobacco smoke or radiation.
AntiBacterial means a drug having the effect of killing or inhibiting bacteria.
Anti-inflammatory is the property of a substance or treatment that reduces inflammation or swelling..
Antiviral drugs are a type of medication used specifically for treating viral infections. They act by killing or preventing the growth of viruses.
A type of chemical found in small amounts in plants and certain foods (such as fruits, vegetables, nuts, oils, and whole grains). Bioactive compounds have actions in the body that may promote good health. Examples of bioactive compounds include lycopene, resveratrol, lignan, tannins, and indoles.
The commonly accepted definition of bioavailable is the proportion of the nutrient that is digested, absorbed and metabolized through normal pathways.
FSSAI - The Food Safety and Standards Authority of India (FSSAI) has been established under Food Safety and Standards , 2006 which consolidates various acts & orders that have hitherto handled food related issues in various Ministries and Departments. The major importance of FSSAI License is that it ensures that your food is verified chemically and hence is safe to consume. 'Health before wealth' is a common quote as well as fact. Therefore, anything related directly to health is a matter of great sensitivity.
Good manufacturing practice (GMP) is a system for ensuring that products are consistently produced and controlled according to quality standards. It is designed to minimize the risks involved in any pharmaceutical production that cannot be eliminated through testing the final product.
Non-GMO means a product was produced without genetic engineering and its ingredients are not derived from GMOs. Non-GMO Project Verified additionally means that a product is compliant with the Non-GMO Project Standard, which includes stringent provisions for testing, traceability, and segregation